Cinnamon Lemon Verbena Tea: A Spicy, Citrusy Herbal Infusion

Introduction

Cinnamon lemon verbena tea is a unique and aromatic herbal infusion that combines the warm spice of cinnamon with the bright, citrusy freshness of lemon verbena. This tea offers a naturally soothing, slightly sweet, and tangy flavor, making it a perfect choice for relaxation, digestion, and overall wellness. Whether enjoyed hot for a comforting, spiced experience or iced for a crisp and refreshing herbal drink, this tea is a must-try for herbal tea lovers.

I first discovered cinnamon lemon verbena tea on a cool autumn evening when I wanted something both warming and refreshing. The first sip was incredible—the sweet spice of cinnamon blended seamlessly with the lemony, herbal brightness of verbena, creating a beautifully balanced drink. Since then, I’ve been experimenting with different variations, sometimes adding honey for sweetness or fresh ginger for extra warmth.

Not only is cinnamon lemon verbena tea delicious, but it’s also packed with health benefits. Cinnamon helps regulate blood sugar and boost circulation, while lemon verbena aids digestion and promotes relaxation. Whether you’re looking for a calming bedtime tea, a natural digestive aid, or a caffeine-free herbal drink to enjoy throughout the day, this spicy, citrusy infusion is the perfect choice!

The Perfect Drink for Any Occasion

Cinnamon lemon verbena tea is a versatile beverage that fits any season or time of day.

  • For a Cozy Evening Drink: The cinnamon’s warmth makes this tea perfect for winding down.
  • For a Refreshing Iced Tea: Served cold, this tea is bright, citrusy, and wonderfully hydrating.
  • For Digestive Support: Lemon verbena and cinnamon both aid digestion, making this an excellent post-meal drink.
  • For a Caffeine-Free Energy Boost: The uplifting citrus notes of lemon verbena help refresh the senses without caffeine.

Whether you enjoy it for its wellness benefits or its delicious flavor, this tea is an excellent herbal option for any occasion.

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Why Cinnamon and Lemon Verbena Work So Well Together

The combination of warming cinnamon and citrusy lemon verbena creates a balanced, flavorful, and health-boosting drink.

  • Cinnamon’s Warm, Sweet Spice: Cinnamon provides a deep, slightly sweet spiciness that pairs beautifully with citrus flavors.
  • Lemon Verbena’s Bright, Herbal Freshness: Lemon verbena has a mild, lemony aroma with herbal undertones, making it a refreshing and uplifting ingredient.
  • Honey or Agave for Natural Sweetness (Optional): A drizzle of honey enhances the flavors without overpowering the tea.
  • Ginger for Extra Warmth (Optional): Fresh ginger can add a spicy kick and enhance the tea’s digestive benefits.

How to Make Cinnamon Lemon Verbena Tea: The Recipe

This easy recipe can be enjoyed hot or iced, depending on your preference!

Ingredients

  • 2 cups water
  • 1 cinnamon stick (or ½ teaspoon ground cinnamon)
  • 1 teaspoon dried lemon verbena leaves (or 3-4 fresh leaves)
  • 1 teaspoon honey or agave syrup (adjust to taste)
  • ½ teaspoon fresh ginger (optional for extra warmth)
  • Ice cubes (for iced version)
  • Lemon slices and cinnamon stick (for garnish, optional)

Instructions

Hot Cinnamon Lemon Verbena Tea

  1. Bring 2 cups of water to a gentle boil.
  2. Add the cinnamon stick and ginger (if using), then simmer for 5 minutes.
  3. Remove from heat and add the dried or fresh lemon verbena leaves.
  4. Let steep for 5 minutes, then strain out the cinnamon, ginger, and verbena leaves.
  5. Stir in honey or agave syrup for sweetness.
  6. Pour into a mug and enjoy the warm, spiced, and citrusy flavors!

Iced Cinnamon Lemon Verbena Tea

  1. Follow the steps above, but allow the tea to cool to room temperature.
  2. Fill a glass with ice cubes.
  3. Pour the cooled tea over the ice.
  4. Garnish with lemon slices and a cinnamon stick for a refreshing touch.
  5. Stir well and enjoy a crisp, citrusy iced tea!

FAQ Section

Can I use fresh lemon verbena instead of dried?

Yes! Fresh lemon verbena leaves provide a more vibrant citrus flavor. Use about twice the amount compared to dried.

Is this tea naturally caffeine-free?

Yes! Cinnamon lemon verbena tea contains no caffeine, making it perfect for relaxation and evening sipping.

Can I store this tea for later?

Absolutely! Brew a large batch and store it in the fridge for up to 3 days.

Can I add other flavors to enhance the tea?

Definitely! Try adding cloves, nutmeg, or fresh orange zest for extra depth.

What’s the best way to sweeten this tea?

Honey, agave syrup, or a touch of maple syrup work well to complement the spiced and citrusy flavors.

Variations

  • Spiced Cinnamon Lemon Verbena Tea: Add cloves or nutmeg for a warmer, deeper flavor.
  • Citrus Cinnamon Lemon Verbena Tea: Stir in fresh orange juice or lime juice for an extra citrusy kick.
  • Herbal Cinnamon Lemon Verbena Tea: Mix with chamomile or peppermint for a soothing herbal blend.
  • Sparkling Cinnamon Lemon Verbena Tea: Mix the cooled tea with sparkling water for a fizzy, refreshing drink.

When to Serve It

Cool Autumn & Winter Nights

The warm cinnamon makes this tea a cozy, spiced drink for chilly evenings.

Brunch & Afternoon Tea Gatherings

Its citrusy and spicy flavors make it a sophisticated drink for social occasions.

Post-Meal Digestive Aid

Lemon verbena and cinnamon both support digestion, making this a great post-dinner tea.

Morning Wake-Up Drink

A lightly sweetened cup of cinnamon lemon verbena tea is a refreshing way to start the day.

Occasions to Serve It

  • Holiday gatherings – A beautifully fragrant and warming tea that guests will love.
  • Bridal showers & tea parties – A delicate, floral-inspired tea that pairs well with desserts.
  • Self-care nights – A soothing, detox-friendly drink to enjoy while unwinding.
  • Wellness retreats – A calming, antioxidant-rich drink that enhances relaxation and mindfulness.

Conclusion

Cinnamon lemon verbena tea is a spicy, citrusy herbal infusion that delivers a perfect balance of warmth, brightness, and soothing flavors. Whether you enjoy it warm for comfort or iced for a refreshing pick-me-up, this tea is as fragrant as it is delicious.

Try making a batch today! Experiment with different variations, adjust the sweetness to your liking, and enjoy every sip of this beautifully aromatic, wellness-boosting tea.

Julio A. Arco

M.Arch. Julio A. Arco is the founder of The Crafted Drink, a blog that blends design, wellness, and creativity into every sip. As an architect and lifestyle creative, Julio is passionate about turning beverages into moments of beauty and intention—from mocktails and smoothies to barista-worthy coffee and artisanal cocktails.

His work is inspired by leading voices in the drink world, including Liquor.com, Punch, Imbibe Magazine, Difford’s Guide, and The Spruce Eats.

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