Ginger Cinnamon Apple Fizz: A Spicy, Sweet Holiday Drink

Introduction

The holiday season is full of warm spices, festive gatherings, and cozy flavors, and this Ginger Cinnamon Apple Fizz is the perfect drink to celebrate it all. With its bold ginger kick, sweet apple undertones, and fizzy finish, this drink is a refreshing yet warming holiday cocktail (or mocktail) that’s perfect for sipping by the fireplace or serving at festive gatherings.

I first created this drink during a holiday dinner party when I wanted something light, bubbly, and full of classic winter flavors. I combined fresh apple cider, spicy ginger syrup, cinnamon, and a splash of sparkling water—and from the very first sip, it was pure holiday magic. The sweetness of the apples perfectly balanced the spice from the ginger and cinnamon, and the effervescence made it feel celebratory and fun.

This Ginger Cinnamon Apple Fizz is easy to make, naturally sweetened, and customizable—serve it non-alcoholic for a family-friendly holiday drink or spike it with bourbon or spiced rum for a boozy twist. Whether you’re enjoying it by the Christmas tree, at a Thanksgiving feast, or as a festive New Year’s Eve toast, this drink is guaranteed to bring warmth, spice, and sparkle to your celebrations.

---

The Perfect Drink for the Holiday Season

This Ginger Cinnamon Apple Fizz is sweet, spicy, and bubbly, making it the perfect holiday drink for any occasion. Here’s why you’ll love it:

• Apple cider brings a natural, fruity sweetness.
• Fresh ginger and cinnamon add warmth and spice.
• Sparkling water or ginger beer makes it light and fizzy.
• Honey or maple syrup enhances the natural sweetness.
• It’s versatile—make it a cocktail or a refreshing non-alcoholic mocktail.
• It’s a stunning, festive drink perfect for holiday entertaining.

Whether you’re hosting a holiday party, relaxing by the fire, or looking for a unique drink to impress your guests, this Ginger Cinnamon Apple Fizz is the perfect balance of sweet, spicy, and refreshing flavors.

---

Picture Gallery

---

Why Ginger, Cinnamon, and Apple Work So Well Together

Ginger: The Bold, Spicy Kick

Fresh ginger adds a slightly spicy, warming element that balances the sweetness of the apples and pairs beautifully with the holiday spices. It’s also great for digestion and boosting immunity, making this drink both delicious and beneficial.

Cinnamon: The Classic Warm Spice

Cinnamon is a holiday essential, adding warmth and depth to the drink while complementing the natural sweetness of apples and honey.

Apple Cider: Naturally Sweet & Crisp

Apple cider brings a refreshing, fruity base that enhances the flavors of ginger and cinnamon without needing too much added sweetener.

Sparkling Water or Ginger Beer: The Fizzy Finish

A splash of sparkling water, ginger ale, or ginger beer gives this drink a light, bubbly texture that makes it feel festive and fun.

---

How to Make a Ginger Cinnamon Apple Fizz

Ingredients

For the Ginger Cinnamon Syrup:

• ½ cup honey or maple syrup
• ½ cup water
• 1-inch piece fresh ginger, sliced
• 1 cinnamon stick

For the Apple Fizz:

• ½ cup apple cider (unfiltered for the best flavor)
• ¼ cup ginger cinnamon syrup
• ½ cup sparkling water, club soda, or ginger beer
• ½ oz fresh lemon juice (optional, for extra brightness)
• Crushed ice

For Garnish:

• Apple slices
• Cinnamon stick
• Fresh rosemary or star anise (optional, for a festive touch)

---

Instructions

Step 1: Make the Ginger Cinnamon Syrup

1. In a small saucepan, combine honey (or maple syrup), water, sliced ginger, and the cinnamon stick.
2. Heat over medium-low and let it simmer for 10 minutes, stirring occasionally.
3. Remove from heat and let it steep for an additional 10 minutes.
4. Strain out the ginger and cinnamon, then set aside.

Step 2: Assemble the Drink

1. Fill a glass with crushed ice.
2. Pour in apple cider, ginger cinnamon syrup, and lemon juice (if using).
3. Stir gently to mix.

Step 3: Add the Fizz & Garnish

1. Top with sparkling water, club soda, or ginger beer for a bubbly finish.
2. Garnish with an apple slice, a cinnamon stick, and a sprig of rosemary for a festive touch.
3. Serve immediately and enjoy the sweet, spiced, and refreshing flavors!

---

FAQ Section

1. Can I make this drink non-alcoholic?

Yes! The base recipe is naturally alcohol-free, making it a great mocktail for kids and adults alike.

2. Can I spike this drink for a cocktail version?

Absolutely! Add 2 oz of bourbon, spiced rum, or whiskey per serving for a boozy holiday drink.

3. What’s the best apple cider to use?

For the best flavor, use fresh, unfiltered apple cider. If using regular apple juice, you may need to adjust the sweetener to balance the flavors.

4. Can I make this drink ahead of time?

Yes! You can prepare the ginger cinnamon syrup and mix it with the apple cider ahead of time. Just add the sparkling water or ginger beer right before serving to keep it fresh and fizzy.

5. Can I make this drink warm instead of cold?

Yes! For a hot version, simply heat the apple cider with the ginger cinnamon syrup in a saucepan over low heat, then serve warm in mugs with a cinnamon stick.

---

Variations

• Cranberry Ginger Fizz: Replace half of the apple cider with cranberry juice for a tart, festive twist.
• Spiced Pear Fizz: Swap apple cider for pear juice for a more delicate, floral sweetness.
• Maple Bourbon Apple Fizz: Add 2 oz bourbon and a drizzle of maple syrup for a cozy, spiked version.
• Cinnamon Vanilla Apple Fizz: Add ½ tsp vanilla extract for an extra smooth, creamy flavor.
• Pomegranate Ginger Fizz: Add pomegranate seeds for a pop of color and a burst of tartness.

---

When to Serve It

Thanksgiving & Christmas Gatherings

A beautiful and festive drink that’s perfect for holiday dinners and parties.

Winter Brunches & Afternoon Treats

Pairs wonderfully with pastries, scones, and holiday desserts.

Cozy Nights by the Fireplace

A sweet and spiced drink to sip while watching holiday movies.

New Year’s Eve Toasts

A bubbly alternative to champagne that’s both fun and festive.

Holiday Cocktail Hours

A crowd-pleaser that can be served as a mocktail or cocktail.

---

Occasions to Serve It

• Holiday parties & festive gatherings
• Christmas morning brunch
• Winter weddings & celebrations
• Cozy family movie nights
• Holiday gift exchanges & friendsgiving dinners

---

Conclusion

This Ginger Cinnamon Apple Fizz is the perfect blend of sweet, spiced, and bubbly flavors, making it a must-have holiday drink. Whether you serve it non-alcoholic or spiked, warm or chilled, this festive drink is guaranteed to bring warmth and joy to any holiday celebration.

Try it out, customize it to your taste, and let me know how you like it! Cheers to a fizzy, spiced, and joyful holiday season! 🍎✨🥂