Nutella Mocha Latte: A Hazelnut Chocolate Coffee Treat

Introduction

There’s something undeniably magical about Nutella. That rich, chocolatey hazelnut spread has a way of making everything it touches more indulgent and delicious. Now imagine combining that creamy decadence with bold coffee, steamed milk, and a touch of cocoa—welcome to the world of the Nutella Mocha Latte. This irresistible drink is a sweet, nutty, chocolate-filled coffee treat that feels like sipping dessert in a mug.

The idea for this latte came on a cold winter morning when I craved something more indulgent than my usual cup of coffee. Staring into my pantry, I spotted a jar of Nutella and instantly thought, “Why not add this to my coffee?” With a bit of experimentation (and a lot of taste-testing), I found the perfect balance of Nutella, espresso, milk, and cocoa to create this dreamy mocha latte. It’s become my go-to comfort drink on those days when I need an extra dose of warmth and indulgence.

What makes the Nutella Mocha Latte so special is its versatility—it’s cozy enough for a quiet morning but indulgent enough to serve as an after-dinner dessert drink. Whether you’re enjoying it as a treat-yourself moment or sharing it with friends, this latte will satisfy your sweet tooth and coffee cravings in one sip.

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The Perfect Drink for Chocolate and Hazelnut Lovers

The Nutella Mocha Latte is perfect for anyone who loves the rich, nutty flavor of hazelnuts paired with the boldness of coffee. Its creamy, sweet profile makes it an indulgent choice for mornings, a mid-afternoon pick-me-up, or as a dessert drink to end the day.

Not only is it decadent, but it’s also made with simple, pantry-friendly ingredients. Nutella provides the chocolate-hazelnut base, espresso adds a bold kick, and milk ties everything together in creamy harmony. It’s a drink that feels fancy but is incredibly easy to make at home.

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Picture Gallery

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Why Nutella, Coffee, and Cocoa Are a Dream Team

The brilliance of this latte lies in how its three main components—Nutella, coffee, and cocoa—come together to create a drink that’s bold, sweet, and perfectly indulgent:

• Nutella: Creamy, rich, and nutty, Nutella is the star of this latte, providing the signature hazelnut chocolate flavor.
• Coffee: Bold, slightly bitter, and robust, coffee balances the sweetness of the Nutella and cocoa, adding depth and richness.
• Cocoa Powder: Slightly bitter and intensely chocolatey, cocoa enhances the Nutella’s flavor, creating a well-rounded chocolate profile.

Together, these ingredients create a latte that’s creamy yet bold, sweet yet balanced—a drink that’s as satisfying as a slice of chocolate hazelnut cake.

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How to Make Nutella Mocha Latte: The Recipe

Ingredients:

• 1–2 shots of espresso or ½ cup strong brewed coffee
• 1–2 tablespoons Nutella (adjust based on your desired sweetness)
• 1 cup milk of your choice (dairy, almond, oat, or coconut milk)
• 1 teaspoon cocoa powder (optional, for extra chocolate flavor)
• ½ teaspoon vanilla extract (optional, for added warmth)
• Whipped cream (optional, for topping)
• Garnish: chocolate shavings, hazelnut pieces, or a drizzle of Nutella

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Instructions:

1. Prepare the Coffee:
   Brew 1–2 shots of espresso or prepare ½ cup of strong brewed coffee. Set aside.
2. Melt the Nutella:
   In a small saucepan or microwave-safe bowl, combine the Nutella and cocoa powder (if using) with 2 tablespoons of milk. Heat gently over low heat (or in short microwave bursts), stirring until the Nutella is fully melted and smooth.
3. Heat the Milk:
   Add the remaining milk to the Nutella mixture in the saucepan. Heat gently over medium heat, whisking constantly, until the milk is warm and frothy. Avoid boiling to maintain the milk’s creamy texture. Stir in the vanilla extract if using.
4. Combine the Latte:
   Pour the brewed coffee into a mug, then add the warm Nutella milk mixture. Stir gently to combine.
5. Serve and Garnish:
   Top the latte with whipped cream for an extra indulgent touch. Garnish with a drizzle of Nutella, a sprinkle of chocolate shavings, or a few crushed hazelnuts for added texture and flavor. Serve warm and enjoy!

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FAQ Section

Q: Can I make this latte with instant coffee instead of espresso?
A: Yes! Simply dissolve 1–2 teaspoons of instant coffee in hot water to create a strong coffee base.

Q: Can I make this latte dairy-free?
A: Absolutely! Almond, oat, or coconut milk all work beautifully in this recipe and pair well with the hazelnut chocolate flavors.

Q: Can I make this latte iced?
A: Yes! Simply chill the coffee and Nutella milk mixture, then serve over ice for a refreshing summer version.

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Variations

• Extra Nutty: Add a tablespoon of hazelnut syrup or a splash of hazelnut extract for a more intense nutty flavor.
• Iced Nutella Mocha Latte: Chill the coffee and milk mixture, then serve over ice with whipped cream and Nutella drizzle.
• Caramel Nutella Latte: Drizzle caramel sauce into the latte for an extra layer of sweetness.
• Spiked Nutella Mocha Latte: Add a splash of Frangelico (hazelnut liqueur) or Baileys for an adult-friendly version.
• Decaf Option: Use decaffeinated coffee or espresso for a soothing evening treat.

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When to Serve It

• Morning Indulgence: Start your day with a sweet, nutty coffee boost.
• Afternoon Pick-Me-Up: Enjoy it as a mid-day treat to keep you energized.
• After-Dinner Dessert: Serve it as a light, aromatic alternative to traditional desserts.
• Special Occasions: Share it with guests at brunches, gatherings, or celebrations.

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Occasions to Serve It

• Cozy winter mornings
• Relaxing afternoons by the fire
• Elegant dinner parties or coffee dates
• Anytime you’re craving a sweet, nutty coffee treat

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Conclusion

The Nutella Mocha Latte isn’t just a drink—it’s a rich, nutty, chocolatey escape in a cup. With its creamy Nutella base, bold coffee flavor, and velvety milk, this latte is the ultimate indulgence for hazelnut and chocolate lovers alike.

The best part? It’s simple to make and endlessly customizable. From serving it iced to adding caramel or hazelnut liqueur, you can tailor this latte to suit your tastes and mood. So, grab your Nutella, brew some coffee, and whip up this irresistible coffee treat. Cheers to sweet moments and indulgent sips!